Greek Heat Spread Recipe

Feta and avocado create the base for this delicious spread.
	1 4-ounce package feta cheese, crumbled
	1 tablespoon olive oil
	4 ripe avocados, peeled and cut into chunks
(1 bottle)	1 tsp Habanero Hot Sauce
	Juice of 1 lemon
	salt to taste
	1 baguette roll
In a medium bowl, combine all ingredients with a fork until well blended and slightly lumpy. Spoon into serving bowl and refrigerate until ready to serve. Serve with sliced baguette rounds.